Donne Tempo - Beaches Negril
Though
the food here is buffet style, it far exceeded
expectations on many levels. However the favorite
food hangout for my group was the Last Chance Saloon.
During the day, grilled burgers, tuna and swordfish,
hot dogs, salads, soup, deserts and just about
anything else one could want is available fresh and
made to order.
In the evenings, hearty appetites will devour tender Kansas City strip steak, ribs, fish and other excellent dining options in an environment perfect for mom, dad and the children, who have a bit of freedom to venture around the open-air restaurant.
Cafe Carnival is a spot for a slice of pizza or a made-to-order sandwich or to create your own pasta dish with a variety of sauces.
The pizza was a surprise. Freshly baked in a brick oven, it was loaded with cheese and toppings and generously available.
Another surprise was the excellent selection of foods at the Tappanyaki-Style Japanese restaurant Kimono. The feast includes shrimp or leek-and-miso soup and followed by s main course that has everyone trying scallops and a fisherman's catch seasoned with ginger and sake; chicken; beef tenderloin; pork; vegetable stir-fry; and fried rice, all served by a Jamaican chef eager not only to cook, but to entertain his table-side guests.
For adults only, the Seville provides an evening of white-glove service in a Georgian-style restaurant serving Jamaican cuisine.
The Seville's chefs have created a menu that delights with appetizers such as Jamaica MiCrazy, grilled fritters with yam puree or the West Indies' lobster-and-pumpkin bisque.
After salads such as the Limbo Dancer - enhanced with pineapple, pecans and cinnamon croutons - or the St. Elizabeth - mixed field greens crowned regally with fried plantains - diners can choose a remarkable crouton-crusted snapper; Appleton Estate Jamaican rum-flamed beef tournedos; jerk-seasoned pork loin with fried plantains and rice with peas; or honey-and-herb roasted rack of lamb.
This restaurant serves a delightful and unexpected menu that has been designed to surprise and amuse with its selection and presentation.
Beaches offers a uniquely satisfying “all inclusive” vacation choice that takes all the stressed induced decision making away. A full week spent in the resort and I could still see no reason to go beyond its front gates.
This feeling was certified by something I had not seen before in many years of travel: guests, children and adults alike, walking solemnly from their rooms, bags in hand and tears in their eyes, with promises that, "We can come back next year, we really can."
This reaction probably can be credited to a combination of the resort's wish to provide all that a vacationer could want, - and the fact that seeing 7-foot-tall Zoey dancing in a pink tutu along the breezeway promises a smile, regardless of one's age, that will last all day.
In the evenings, hearty appetites will devour tender Kansas City strip steak, ribs, fish and other excellent dining options in an environment perfect for mom, dad and the children, who have a bit of freedom to venture around the open-air restaurant.
Cafe Carnival is a spot for a slice of pizza or a made-to-order sandwich or to create your own pasta dish with a variety of sauces.
The pizza was a surprise. Freshly baked in a brick oven, it was loaded with cheese and toppings and generously available.
Another surprise was the excellent selection of foods at the Tappanyaki-Style Japanese restaurant Kimono. The feast includes shrimp or leek-and-miso soup and followed by s main course that has everyone trying scallops and a fisherman's catch seasoned with ginger and sake; chicken; beef tenderloin; pork; vegetable stir-fry; and fried rice, all served by a Jamaican chef eager not only to cook, but to entertain his table-side guests.
For adults only, the Seville provides an evening of white-glove service in a Georgian-style restaurant serving Jamaican cuisine.
The Seville's chefs have created a menu that delights with appetizers such as Jamaica MiCrazy, grilled fritters with yam puree or the West Indies' lobster-and-pumpkin bisque.
After salads such as the Limbo Dancer - enhanced with pineapple, pecans and cinnamon croutons - or the St. Elizabeth - mixed field greens crowned regally with fried plantains - diners can choose a remarkable crouton-crusted snapper; Appleton Estate Jamaican rum-flamed beef tournedos; jerk-seasoned pork loin with fried plantains and rice with peas; or honey-and-herb roasted rack of lamb.
This restaurant serves a delightful and unexpected menu that has been designed to surprise and amuse with its selection and presentation.
Beaches offers a uniquely satisfying “all inclusive” vacation choice that takes all the stressed induced decision making away. A full week spent in the resort and I could still see no reason to go beyond its front gates.
This feeling was certified by something I had not seen before in many years of travel: guests, children and adults alike, walking solemnly from their rooms, bags in hand and tears in their eyes, with promises that, "We can come back next year, we really can."
This reaction probably can be credited to a combination of the resort's wish to provide all that a vacationer could want, - and the fact that seeing 7-foot-tall Zoey dancing in a pink tutu along the breezeway promises a smile, regardless of one's age, that will last all day.
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Under the Sea - Diving at Beaches
Under the Sea
By Jacquie Kubin
During the 90-minute trip from the Montego Bay airport to Negril, I wondered what might lie hidden beneath the surface of the water, what life teemed there.
The chance to get close to all that underwater beauty was irresistible once I learned that Beaches Negril Resort & Spa offers guests a complimentary scuba class and shallow-water dive (40 feet.)
Before the end of my first day of instruction, a decision was made. I went back to my room $220 lighter to study a hefty manual that told me all those things that could go wrong underwater and thus began my quest to really learn to dive.
The
certification class offered by the resort
provides enough information for a strong
swimmer (you need to be able to swim across an
Olympic-length pool 20 times without stopping
or touching down) to be able to don tanks,
fins, mask and weights and step off the side of
a boat and discover the world below.
This is not necessarily easy, and students are not just tossed into the ocean.
The sessions are taught by certified scuba divers who take guests through two half-days of instruction, during which they learn the fundamentals of diving, including equipment and techniques.
For my experience, Breaker, a Jamaican, did his best to put me at ease.
I was a bit frightened at times, but I was determined to achieve my goal of being able to breathe underwater.
The next morning, we went into the pool to prove we could swim the distance.
After a brief break, it was back to the pool to learn how to put on the cumbersome and heavy tanks, flippers and weights to splash around and practice the routines such as clearing masks and learning how to equalize air pressure to keep lungs and ears from exploding.
There was also a manual that must be read, a test to complete and an additional open-water dive.
Taking the certification course instead of the one-time diving experience entitled me to three longer dives, each of which taught me new diving skills and provided underwater discoveries.
There was more training and learning to do in open water, including practicing safety procedures above and below water and learning how to help a fellow diver in distress and how to ease a debilitating leg cramp.
Breaker noticed my enthusiasm and gave me a chance to explore this new world, although I was not the age and not really in the shape of a typical diver.
Those first dives did not come without a small scare when my mask clouded. Taking the steps I had been taught in the pool to clear the mask, I quickly learned that seawater stings the eyes in a way that pool water doesn't and that when you scream underwater, you spit out your air regulator.
Which can be a scare.
I was able to remember the training, use my oft-practiced arm sweep to retrieve the regulator and then, with air back in my lungs, exhale and clear the mask only to see Breaker broadly smiling and giving me a thumbs-up. With the confidence that comes from passing the test, I was able to relax and enjoy the many beautiful sights on the ocean bottom.
I marveled at brilliant colors and the variety and texture of coral. It was amazing to stop and hover, silently watching the shadows as the sun played through the water to the ocean floor.
Fascination became wonderment as, inches away, starfish moved gracefully along the seabed and as I stopped and peeked into, but never touched, large conch shells, wondering if someone might be home.
No one can express the thrill of looking down and within arm's reach seeing a young sea turtle, oblivious to a stranger's presence, just hanging out and enjoying the currents.
Maybe it knew I was doing the same.
By Jacquie Kubin
During the 90-minute trip from the Montego Bay airport to Negril, I wondered what might lie hidden beneath the surface of the water, what life teemed there.
The chance to get close to all that underwater beauty was irresistible once I learned that Beaches Negril Resort & Spa offers guests a complimentary scuba class and shallow-water dive (40 feet.)
Before the end of my first day of instruction, a decision was made. I went back to my room $220 lighter to study a hefty manual that told me all those things that could go wrong underwater and thus began my quest to really learn to dive.
This is not necessarily easy, and students are not just tossed into the ocean.
The sessions are taught by certified scuba divers who take guests through two half-days of instruction, during which they learn the fundamentals of diving, including equipment and techniques.
For my experience, Breaker, a Jamaican, did his best to put me at ease.
I was a bit frightened at times, but I was determined to achieve my goal of being able to breathe underwater.
The next morning, we went into the pool to prove we could swim the distance.
After a brief break, it was back to the pool to learn how to put on the cumbersome and heavy tanks, flippers and weights to splash around and practice the routines such as clearing masks and learning how to equalize air pressure to keep lungs and ears from exploding.
There was also a manual that must be read, a test to complete and an additional open-water dive.
Taking the certification course instead of the one-time diving experience entitled me to three longer dives, each of which taught me new diving skills and provided underwater discoveries.
There was more training and learning to do in open water, including practicing safety procedures above and below water and learning how to help a fellow diver in distress and how to ease a debilitating leg cramp.
Breaker noticed my enthusiasm and gave me a chance to explore this new world, although I was not the age and not really in the shape of a typical diver.
Those first dives did not come without a small scare when my mask clouded. Taking the steps I had been taught in the pool to clear the mask, I quickly learned that seawater stings the eyes in a way that pool water doesn't and that when you scream underwater, you spit out your air regulator.
Which can be a scare.
I was able to remember the training, use my oft-practiced arm sweep to retrieve the regulator and then, with air back in my lungs, exhale and clear the mask only to see Breaker broadly smiling and giving me a thumbs-up. With the confidence that comes from passing the test, I was able to relax and enjoy the many beautiful sights on the ocean bottom.
I marveled at brilliant colors and the variety and texture of coral. It was amazing to stop and hover, silently watching the shadows as the sun played through the water to the ocean floor.
Fascination became wonderment as, inches away, starfish moved gracefully along the seabed and as I stopped and peeked into, but never touched, large conch shells, wondering if someone might be home.
No one can express the thrill of looking down and within arm's reach seeing a young sea turtle, oblivious to a stranger's presence, just hanging out and enjoying the currents.
Maybe it knew I was doing the same.
Rooms -- The Layout
Click on image for PDF.
Red Lane Spa -- Caribbean Island Flair
The Red Lane Spa is a European Spa with
Caribbean Island Flair. The spa uses the
Pevonia Botanic line of skin and facial care
products. Pevonia Botanica products contain the
finest natural marine and botanical
ingredients, combined with advanced formulas
and treatments delivery outstanding results.
Pevonia maintains a solid stance against any
form of animal testing.
The Red Lane Spa offers an extensive line of massages, facial, nail care and body and bath services. Following is an abbreviated list of items chosen by Donne Tempo. It does not reflect all the services offered by the Red Lane Spa. Prices may have changed. Visit the web site for a complete, and updated menu .
MASSAGE
Combo
(Tropical bliss / Feet First Reflexology) 80
min - $145.00
40 min Tropical Bliss Massage & 40 min Feet First Reflexology
Discovery Lane Massage Sampler (80 min) - $160.00
Can't decide on one massage? This "sampler" of various massage techniques offers a variety of choices that will leave you totally stress-free and unburdened by tension. It's also a great way to experience a little of everything if you have never had a massage before.
Heart Rock Massage (50 min) - $125.00
This unique massage comes straight from the heart. We blend aromatic oils, warm stones, and a full-body massage to release stress and tension and encourage the flow of blocked energy. You will experience pure nirvana and be back to bliss in no time.
Pregnancy Massage (50 min) - $110.00
A compilation of specific techniques used to pacify discomforts a mother-to-be may have. A light-to-moderate pressure is used to stimulate circulation and relax tense muscles (Must be past first trimester).
Tropical Bliss Massage (80 min) - $150.00
This is the Red Lane Spa version of the traditional stress relieving Swedish massage. We will restore you to a state of well-being, island style.
FACIALS
Botanical Facial (50 min) - $110.00
Our hallmark island-inspired facial includes all the fundamentals, from deep cleansing through exfoliation, a mask, and hydration. You'll be all aglow.
Hydration Station Facial (50 min) - $140.00
Has too much time in the sun and having fun left your skin thirsty? This healing island remedy infuses your skin with oxygen and moisturizers, nourishing delicate skin and making it glow with vitality.
It's A Guy Thing Facial (50 min) - $110.00
We'll admit that there will be no weightlifting or sports talk involved, but you can bet on coming out of this facial feeling buffed and looking like a million bucks. Your face will be kiss-ably soft and sexy.
BODY
AND BATH TREATMENTS
Caribbean Sea Wrap 50 min) - $110.00
Indulge in idle reveries as our mineralized seaweed and algae wrap delivers firming and detoxifying effects to your entire body, leaving your skin taut, refined and moisturized.
Salty Margarita Scrub (50 min) - $100.00
Red Lane's signature salt & lemongrass scrub exfoliates your skin with a body polish of natural sea salt, followed by a botanical astringent of hydrating and clarifying lemongrass. This refreshing body treatment will leave you totally glowing and restored to a natural state of high energy.
Wake up & Smell the Coffee Wrap (50 min) - $110.00
This unique coffee-based formula is the ultimate anti-aging and anti-cellulite wrap, using stimulating green coffee beans grown high in the island hillsides to draw out impurities and overhaul your entire being. Perfect in tandem with the Java Jive Scrub.
Java Jive Scrub (50 min) - $100.00
This invigorating scrub uses natural roasted coffee beans from the famed Jamaican Blue Mountains to increase circulation and reduce the appearance of cellulite. It will have you looking perfectly awesome for whatever awaits you, from a beach bash to a wedding party.
Wrap / Massage Combination (80 mins) - $150.00
This combination includes 40 minutes of the most relaxing massage followed by 40 minutes of a detoxifying body wrap.
TROPICAL NAIL BAR
French-tini Manicure (40 min) - $40.00
The classic two-toned French nail treatment is ideal for short or long nails...shaken, not stirred...with your choice of a mixer that includes an exfoliant and lotion.
Pedi on the Rocks (80 min) - $95.00
You can order your manicure and pedicure on the rocks with this nail treatment that includes a soak, exfoliation and volcanic clay mask. It only gets better when warm stones are placed between your fingers or toes, and you have a gentle stone massage using ultra-moisturizing oils and lotions.
The Red Lane Spa offers an extensive line of massages, facial, nail care and body and bath services. Following is an abbreviated list of items chosen by Donne Tempo. It does not reflect all the services offered by the Red Lane Spa. Prices may have changed. Visit the web site for a complete, and updated menu .
MASSAGE
40 min Tropical Bliss Massage & 40 min Feet First Reflexology
Discovery Lane Massage Sampler (80 min) - $160.00
Can't decide on one massage? This "sampler" of various massage techniques offers a variety of choices that will leave you totally stress-free and unburdened by tension. It's also a great way to experience a little of everything if you have never had a massage before.
Heart Rock Massage (50 min) - $125.00
This unique massage comes straight from the heart. We blend aromatic oils, warm stones, and a full-body massage to release stress and tension and encourage the flow of blocked energy. You will experience pure nirvana and be back to bliss in no time.
Pregnancy Massage (50 min) - $110.00
A compilation of specific techniques used to pacify discomforts a mother-to-be may have. A light-to-moderate pressure is used to stimulate circulation and relax tense muscles (Must be past first trimester).
Tropical Bliss Massage (80 min) - $150.00
This is the Red Lane Spa version of the traditional stress relieving Swedish massage. We will restore you to a state of well-being, island style.
FACIALS
Botanical Facial (50 min) - $110.00
Our hallmark island-inspired facial includes all the fundamentals, from deep cleansing through exfoliation, a mask, and hydration. You'll be all aglow.
Hydration Station Facial (50 min) - $140.00
Has too much time in the sun and having fun left your skin thirsty? This healing island remedy infuses your skin with oxygen and moisturizers, nourishing delicate skin and making it glow with vitality.
It's A Guy Thing Facial (50 min) - $110.00
We'll admit that there will be no weightlifting or sports talk involved, but you can bet on coming out of this facial feeling buffed and looking like a million bucks. Your face will be kiss-ably soft and sexy.
Caribbean Sea Wrap 50 min) - $110.00
Indulge in idle reveries as our mineralized seaweed and algae wrap delivers firming and detoxifying effects to your entire body, leaving your skin taut, refined and moisturized.
Salty Margarita Scrub (50 min) - $100.00
Red Lane's signature salt & lemongrass scrub exfoliates your skin with a body polish of natural sea salt, followed by a botanical astringent of hydrating and clarifying lemongrass. This refreshing body treatment will leave you totally glowing and restored to a natural state of high energy.
Wake up & Smell the Coffee Wrap (50 min) - $110.00
This unique coffee-based formula is the ultimate anti-aging and anti-cellulite wrap, using stimulating green coffee beans grown high in the island hillsides to draw out impurities and overhaul your entire being. Perfect in tandem with the Java Jive Scrub.
Java Jive Scrub (50 min) - $100.00
This invigorating scrub uses natural roasted coffee beans from the famed Jamaican Blue Mountains to increase circulation and reduce the appearance of cellulite. It will have you looking perfectly awesome for whatever awaits you, from a beach bash to a wedding party.
Wrap / Massage Combination (80 mins) - $150.00
This combination includes 40 minutes of the most relaxing massage followed by 40 minutes of a detoxifying body wrap.
TROPICAL NAIL BAR
French-tini Manicure (40 min) - $40.00
The classic two-toned French nail treatment is ideal for short or long nails...shaken, not stirred...with your choice of a mixer that includes an exfoliant and lotion.
Pedi on the Rocks (80 min) - $95.00
You can order your manicure and pedicure on the rocks with this nail treatment that includes a soak, exfoliation and volcanic clay mask. It only gets better when warm stones are placed between your fingers or toes, and you have a gentle stone massage using ultra-moisturizing oils and lotions.
Destination 411
Beaches Negril
Norman Manley Boulevard Negril, Jamaica
Phone: (876) 957-9270
Fax: (876) 957-9269
Country: Jamaica
City: Negril
Airport Distance: 90 mins.
Number of Rooms: 210
Number of Categories: 9 Number of Restaurants: 5
Restaurants
The Mill – International
This open-air restaurant features International cuisine served buffet-style either indoor or outdoor overlooking the main pool.
The Seville – Jamaisian
This elegant Georgian-style restaurant for adults only, serves authentic Jamasian cuisine with impeccable white-gloved service.
Kimono – Japanese
Specializes in Teppanyaki-style Japanese cuisine prepared at your table by an entertaining chef.
Last Chance Saloon - Tex-Mex
This casual open-air restaurant features A-la-carte grilled Southwestern fare, salads and soups.
Café Carnival – Italian
Italian favorites in an open-air setting with brick-oven pizza and a full service pasta bar where your selection is cooked to order.
Norman Manley Boulevard Negril, Jamaica
Phone: (876) 957-9270
Fax: (876) 957-9269
Country: Jamaica
City: Negril
Airport Distance: 90 mins.
Number of Rooms: 210
Number of Categories: 9 Number of Restaurants: 5
Restaurants
The Mill – International
This open-air restaurant features International cuisine served buffet-style either indoor or outdoor overlooking the main pool.
The Seville – Jamaisian
This elegant Georgian-style restaurant for adults only, serves authentic Jamasian cuisine with impeccable white-gloved service.
Kimono – Japanese
Specializes in Teppanyaki-style Japanese cuisine prepared at your table by an entertaining chef.
Last Chance Saloon - Tex-Mex
This casual open-air restaurant features A-la-carte grilled Southwestern fare, salads and soups.
Café Carnival – Italian
Italian favorites in an open-air setting with brick-oven pizza and a full service pasta bar where your selection is cooked to order.